(2x individual pies | approx 220g each)
Using the finest breast meat sourced from in and around Fife, our pies introduce the traditional pie to the excitement of Game. Slow cooked and already oven baked, our pies are ready to go after 20 minutes on a low heat in the oven.
Partridge & Tarragon
Cooked in a creamy yoghurt and tarragon gravy, our delicious partridge filling is wrapped in pastry and baked to golden perfection ready for you to heat up and tuck in.
Suitable for freezing from September - January
Allergens: Gluten, Milk, Nuts, Celery, Mustard, Sulphur Dioxide
Availability: September - February