(2x individual pies | approx 220g each)
Using the finest pheasant breast meat sourced from in and around Fife, our two flavours of pheasant pie introduce the traditional pie to the excitement of Game. Slow cooked and already oven baked, our pies are ready to go after 15 minutes on a low heat in the oven.
Availability: All year round
Suitable for freezing
Allergens: Gluten, Milk, Nuts, Celery, Mustard, Sulphur Dioxide