(15 meatballs | approx 400g)
Softened with a hint of lamb, fragranced with fresh basil and mint, blended with Wild Venison, and infused with feta and sun dried tomato, these Mediterranean meatballs are ready to serve after a quick 20 mins in the oven. Serve with spaghetti, rice, giant couscous or even add to a green salad.
Availability: All year round
Suitable for freezing
Allergens: milk, sulphites
Ingredients: Venison (59%), Beef, Lamb, Sun Dried Tomatoes, Feta (MILK), Pea Flakes, Onion, Basil, Mint, Garlic, Seasoning, E223 (SULPHITES)
Wholesale availability: case of 6 (30% margin at RRP)
