(15 meatballs | approx 500g)
Softened with a hint of lamb, fragranced with fresh basil, blended with Wild Venison, and infused with feta and sun dried tomato, these Mediterranean meatballs are ready to serve after a quick 20 mins in the oven. Serve with spaghetti, rice, giant couscous or even add to a green salad.
Availability: All year round Suitable for freezing Allergens: milk, sulphites
Wholesale availability: case of 6 (30% margin at RRP)
